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Wednesday, September 12, 2007

Pulled Pork in the Crockpot


I made the rootbeer pulled pork---it was a hit with my husband---Im not a pork fan, but it was really easy. I made some minor adjustments with amount of root beer, here is the recipe. Too many blogs to credit.



Root Beer Pulled Pork

2 (20oz) bottles of Root Beer

1 lb Pork Loin

1 bottle your fave bbq sauce


Place the pork loin in the crockpot and pour the rootbeer over it. Cook for about 6 hours on low. Take pork loin out of crock and shred with two forks. drain crockpot and clean out---then put pork back in and pour bbq sauce over top and cook another 1 1/2 hours on low. I put it on hamburger buns and served with coleslaw.

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